Christmas
Eat the centrepiece. Photography: Stuart MacGregor for DC Thomson
Black Forest log cakes. Photography: Stuart MacGregor for DC Thomson.
Cosmopolitan cocktail baubles. Photography: Stuart MacGregor for DC Thomson
Gin and tonic cake. Photography: Stuart MacGregor for DC Thomson
Pavlova Christmas tree. Photography: Stuart MacGregor
Coconut snowmen. Photography: Stuart MacGregor for My Weekly magazine
Rudolf pies. Photography: Stuart MacGregor for DC Thomson.
Pomegranate spiced lamb. Photography: Alan Donaldson for Quality Meat Scotland
Cranberry and orange beef brisket. Photography: Alan Donaldson for Quality Meat Scotland
Quality Meat Scotland Christmas promotion. Photography: Gill Murray. Design: Guy & Co
Roast turkey crown. Campbells Prime Meat. Photography: Alan Donaldson
Turkey with haggis stuffing. My Weekly magazine. Photography: Stuart MacGregor
Gin and tonic jellies. My Weekly magazine. Photography: Stuart MacGregor
Mint lime jellies. My Weekly magazine. Photography: Stuart MacGregor
Orange liqueur trifle. My Weekly magazine. Photography: Stuart MacGregor
Vegetarian Society Christmas baking. Photography: Stuart MacGregor
Christmas catalogue. Inverawe Smokehouse. Photography: Alastair Ferrier